Eating a Dream
I should really become a baker one day. I should just chuck this silly desk nonsense and spend my days looking for new and interesting ways to fatten both people who sample my baking and my wallet.
I baked two loaves of banana bread yesterday (frightfully simple when one has the right recipe and some overripe bananas) and took a loaf over to Mom and Pop this morning when I dropped off Ethan. Needless to say, they are quite enthusiastic of the idea of running a bakery in Texas.
We'll see. The worst thing that could happen is that I end up gaining 50 lbs.
Cross-posted at thoughts from an empty head.
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Labels:
baking,
banana bread,
DYSP,
food,
nom,
oh the calories
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2 comments:
I don't know, Steven, your banana bread could be poisonous. I think you should send a loaf to SC so I can test taste it for you. You know, just to make sure it's safe...
Your stove top is so CLEAN!
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